Bophana Audiovisual Resource Center
Start by having the purchased crabs peeled
Sauté Kampot pepper in a pan
Pour the crabs into the pan and stir
Often, the buyer adds a personal touch when it comes to seasoning
Packed into a tray for on-site tasting
First step: with a specially prepared fork...
Or more simply, with a crab claw
Kill the crab
Go collect some firewood...
Place it in the stove
Take small wood and bark
Turn them into embers
Bring the embers to the hearth
Light the hearth
Place the pot and the crabs on the hearth
Regularly add seawater
Blow on the fire
Replenish it regularly
From time to time, lift the lid to...
Stir the crab
Check their cooking status
When the cooking is deemed just right, lift the lid
Grab the pot
Take it
And pour the crabs into a cooling basket
Final step: place in a bag with some ice cubes
To enjoy at home.